This year we started September in Level 4 Covid19 lockdown, which means keep your butt at home unless you are going out for essential items, medical treatment or for a short period of activities in the area local (walking distance) to your home. No “fast food”, no going to the gym, no gatherings, online school, work from home if you are not an essential worker, no funerals or tangihanga (funeral directors still operate but no gatherings), keep to your bubble, physical distancing and masks if out. My region moved down to Level 3 at mid-night of the 31st of August, which a “softer” lockdown; work from home, no seated dining, limited movement (stay local), gatherings of no more than 10 for funerals or tangihanga, weddings, church, non-contact customer pick-up or delivery, stay local. This was just in time for my birthday, after a couple of weeks without being able to have any form of take-aways I was craving Chinese food, so we made use of delivery food. My birthday was spent watching the Paralympics, not checking emails, eating junk food, Chinese food for dinner and cheesecake for dessert.
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